George Egg

One Man. One Hour. Three Courses.

Comedian George Egg is also a fanatical self-taught cook with an anarchic approach to making meals. Finding himself dissatisfied with the quality of hotel room-service while touring the stand-up comedy clubs of the world George embarks on a project to take matters into his own surprisingly capable hands. Come see him serve up a surreal and absurd mix of stand-up comedy and striking innovation in an unforgettable demonstration of extreme multitasking.

“utterly charming… hugely inventive” The Times