Sounding Food And Music

Contemporary Connections launch their current project Sounding Food and Music by curating an exciting evening of cutting edge and unusual music by women. Join us for a listening experience exploring the connections between food, eating, gender and sound.

Using music as a medium to question ideas of dieting, food as a metaphor for relationships and the role of women in food production, the concert features a new commission from sound artist Amy Cunningham performed by the Centenary Ensemble, and includes works by Pia Gilbert, Helen Bowater and Nicola LeFanu.