Easter Hunt

Spring has well and truly sprung at St Fagans National History Museum: lambs are a-leaping, the meadows are flowering, the birds are tweeting and we’ve got loads of nature-themed hands-on family fun for you this Easter holidays.

Learn how birds of prey were tamed and used to catch food for humans, find out how meals were prepared and cooked in Tudor times and drop in to the Woollen Mill to see how fruit and plants were used to colour people's clothes...and don’t forget to take part in the Easter Egg Hunt.