Jay Rayner

The renowned restaurant critic, MasterChef judge and presenter of BBC Radio 4’s The Kitchen Cabinet has one other skill. He’s also a jazz pianist. Now Jay brings The Jay Rayner Quartet: Songs of Food and Agony, to the stage: an ensemble of top flight musicians performing tunes from the Great American food and drink songbook including Cantaloupe Island, Black Coffee, One For My Baby and Save The Bones.

Also featured will be standards from the likes of Johnny Mercer, Harold Arlen, Blossom Dearie and Dave Frishberg.